Thoughtful Diwali Gift Ideas To Shop Online This Festive Season

Reblogged:


Originally Published on ShaadiWish It’s again that time of the year when you are on a hunt for Diwali gift ideas to pamper your loved ones with. And, while exchanging mithai boxes is too cliche for the millennials, we at ShaadiWish can help you ace up your gift game with some OTB and mind-blowing ideas. After all, not […]

Thoughtful Diwali Gift Ideas To Shop Online This Festive Season

Idea for Diwali Hamper: A Complete Organic Diwali Hamper by Shaurya

Reblogging: Loved this idea

This is our tagline hamper- A Green Diwali Hamper. A bamboo basket with a terracotta hut and 8 diyas, a jar full of homemade chocolates, a jar of refreshing lemongrass & a beautiful planter with seed balls.

Shaurya – A Complete Organic Diwali Hamper || Hand Painted Diya, Hut Diya, Planting Pot, Handmade Chocolates, Lemon Grass, Seed Balls and Manure Packet || This Diwali – Green Diwali || H5

Onion Masala Kulcha

I tried these delicious Onion Masala Kulchas from Nisha’s blog Masala MoJo and they came out amazing. Made the no-yeast version and still came out soft and perfect.

Very happy with the results, if you like kulchas with chhole or paneer curry, you must try this easy peasy no-fail recipe😍😍😍😍😍

Thank you so much Nisha for sharing this beautiful recipe❤️❤️❤️❤️❤️

Kulche are an amazing Indian bread. It’s soft, stretchy, and incredibly tasty. I love how India has a big diversity of flatbreads with the universal rotis or chappatis, the Khoba roti from Rajasthan, Kulche, Naan, and Lachha parathas from Punjab, Rumali rotis from Lucknow, Parotta from Kerala, and so on. I made these Onion Kulche […]

Onion Kulcha

Used Oil Regulation of India in food industry.

Reblogging: Something to ponder about and take note of-

One of the positive regulatory step taken by Govt. of India, via FSSAI notification is implementation of used oil regulation 2018, which prohibits use of reused oil which has total polar greater than 25%. (Under FSSAI RUCO initiative). Many FBOs are unclear about its implementation. This article is about giving little more clarity on this […]

Used Oil Regulation of India in food industry.

BLOGGERS SUPPORT BLOGGERS

I want to thank the amazing Parmigiana whisperer for tagging me in this very interesting challenge! I discovered some Interesting blogs and amazing bloggers on Parmigiana Whisperers blog, and this is the spirit of these challenges, to connect bloggers and helping us all to find out more about this community!

If you have a slightest interest in Food (who doesn’t? :P) and especially Italian Food then you must must (Yes I repeated the word must intentionally :D)visit Parmigiana Whisperers amazing blog. I can read her blog all day, it is so interesting and her writing is very witty, the titles she gives are amazing 😀

Rules:

  1. Thank the one who has tagged you for this challenge and link their blog site.
  2. Add the official photo in your page.
  3. List at least 5 bloggers you like. (Suggestion: You can list up 3 bloggers that you’ve known for a long time and you can also list up 2 newbies or more. It’s up to you though!)
  4. In 5 sentences or above, give a short description about why you love the blogger.
  5. Tag at least 3 bloggers to do the challenge.
  6. Put #bloggerssupportbloggers in the Tags section so whenever a blogger is looking for new blogs to read, it will be easier to find!

So Let’s start:

Blogs/Bloggers I Love

Delicious recipes and droolicious photographs !! I love her blog for her very doable but tasty dishes.


A beautiful girl with a beautiful blog, she writes in English and Nepali as well. Visit her blog for interesting posts on real life experiences.


Susan reviews a range of interesting books on her blog. I personally love reading and keep visiting her blog for my dose.


Meet my favorite beautiful Chef Nisha !! Her blog Masala mojo is a visual treat, I get my daily dose of cooking inspiration from her website.


Such a sweet sweet sweet girl Evin, I got to know about her blog through Aaliya and I am hooked. She has immense talent, her creativity and a flair for designing has made me her fan in a day flat. Love you Evin 🙂


There you go. I super love the blogs that I have listed above but there are also other blogs that I really love. This post would be endless if I listed them all. Now, I tag other bloggers that I really love to do this challenge.

Aaliya

Tina

Chef Avtar Singh Rana

Naraynan Sir

Dulcy Singh

Latika Sagar

The Soul Directs

Diane

Jonathan

Eat dessert First

Aakash

Santiago Galicia Rojon Serrallonga

Please see: To everyone I have listed, you may or may not participate. The choice is up to you and it’s definitely okay for me whatever your decision is. I just really wanted to mention your blog in this post to show some love, support and appreciation!

Thank you all so much for reading this long post. Please check out the blogs that I have listed above. Remember that it is totally FREE to support other bloggers. It is free to view their blog, subscribe or follow and sign up to their newsletters. Let’s show some support and let us “let love” circle around this wonderful community.


Chef’s Nectar, “ Creamy Lemon Chicken Piccata”

This recipe is one of the gems from a Top chef, Chef Avtar Singh Rana. I am really lucky to find and follow his blog 😋😋

Reblogging this recipe from the blog named Chefavatarrana. I am going to try and review 3 best recipes from the Chefs treasure box. Exciting 😋😋😋😋😋😋

Mouth watering delicious, Chicken is dredged in finely grated parmesan cheese, then served in a lemon and parmesan cream sauce with fragrant garlic, which make this dish more palatable and delicious. Ingredients for making the Chicken For The Chicken: 2 large boneless and skinless chicken breasts halved horizontally to make 4 2 tablespoons flour (all purpose or plain) 2 tablespoons finely grated […]

Chef’s Nectar, “ Creamy Lemon Chicken Piccata”

Wooden Spoons – An Addiction?

Totally Addicted to wooden spoons, they look so so beautiful ❤️

Reblogged from Madeline2020

Beautiful post

I remember wooden spoons in my kitchen and still use them today. Do you? Do you know why they’re the best kitchen tool? Do you know how to care for them?

Wooden Spoons – An Addiction?

Baked Mochi Donuts (GF)

Reblogged from the gastronomy girl

These donuts are so appealing 😍😍

These baked chewy donuts are delicious and a healthier alternative to deep fried donuts! The texture is unique and is sure to be a hit among friends and family.  If you are feeling adventurous and wanting to try something a bit different, these baked mochi donuts are for you! Rather than having a yeasty or […]

Baked Mochi Donuts (GF)

Rise of Hussain: Causes behind the great battle of Karbala (Part 1)

Reblogged from BeingZab

Taking advantage of the lenient state of affairs, the people began to amass wealth and property from the Baytul Mal (public treasury) of the Muslims.

Rise of Hussain: Causes behind the great battle of Karbala (Part 1)

Apple, Raspberry and Almond Cake

Looks like a delicious cake recipe 😋😍

Happy birthday to me🥳🥳🥳🥳🥳🥳

Reblogging from a beautiful blog “The tiny potager”

This post is special because this is the 100th post on my blog 😍😍😍😍

This is the cake from my story: The May Garden I found this recipe in a beautiful book entitled, “Apple: Recipes from the Orchard”. My version is a little simpler and misses out the icing stage –– regular readers will know that I tend to avoid any sticky toppings as my bakes have to travel […]

Apple, Raspberry and Almond Cake